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Ever heard of seodha, rikocha and dukhatta?
The bride had just had enough!
If you're looking for an easy-to-make, healthy and colourful snack, you're in the right place. These guilt-free mini tikkis are prepared from grated beetroot and sweet potato (which are rich in iron,...
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Navratri is a festival dedicated to the worship of the goddess Durga. The festival is celebrated for nine days and culminates on the 10th day with Vijaydashami or Dusshera. Northern and western India...
Food memories are travellers. Mine travelled with me to Canada and stayed in my kitchen here. A link with my past. They gave me a sense of comfort. Yet, sometimes food stories also remind us that historically and culturally, access to and consumption of food are sagas of shame and deprivation.
UPDATE: Since the original story about Air India no longer serving non-vegetarian food was published, Minister of State for Civil Aviation Mahesh Sharma has clarified that the airline has always serve...
Nikita Gandhi - Masterchef Season 4/Facebook
Only last month, Mumbai's plush JW Marriott hotel in Juhu played host to a one-of-a-kind pop-up pleasure. Until now, most pop-ups in India have been with restaurants from other parts of the country coming to visit. But this time, here was a true-blue two-Michelin star chef cooking up a culinary storm in the city!
At 21, most people are still figuring out what to do with their lives. Ahmedabad-born Nikita Gandhi, who currently lives in Abu Dhabi, doesn't seem to be sharing that problem. On Sunday, Gandhi won th...
Indian food has infinite combinations and aromas, filled with several centuries of journeys of many dynasties and cultures. But, for me it's always been the great Indian culinary traditions.