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The ministry has now said these were just suggestions.
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A radical new path for protein.
If you don’t have access to mom's homemade aloo ke paranthe in the morning, an egg can be your best friend at breakfast. Easy on the pocket, versatile and easy to prepare, eggs are also loaded with pr...
Not only does animal agriculture consume unsustainable amounts of water, it also can pollute a region's water supply. But animal agriculture doesn't have to be our proverbial white elephant. According to a 2012 study, vegetarian diets dramatically reduce the pressure on our water resources. By choosing more plant-based foods, we can reduce our impact on the environment and help animals. With World Earth Day on 22 April, it's something to chew on.
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As the scalding heat wave sweeps across central and south India, one Telangana woman has found a way to benefit from it. Yes, you heard that right - she had found a way to profit from the scorching, k...
In the last couple of years, the term "superfood" has gained increasing amounts of popularity. Trendy products like acai, wheatgrass, kefir and goji berries promise health, wellness and extreme weight loss. Consequently, companies bank on these exaggerated claims by slapping on a hefty price tag. So before you shell out your hard-earned cash on trendy overpriced foods, go back to the basics and stock up on ingredients that tend to be overlooked despite their impressive nutritional content.